Ginger Soba Noodles

Ginger Soba Noodles

This dish came together nicely and felt oh so good finishing a weeknight with a warm bowl full of healing Asian properties. Ginger aids in digestion, reduces pain-causing inflammation in the body, and also has antimicrobial and antiviral properties that kill germs. I use it often in dishes and always end the night with a cup of ginger tea. Shiitake [...]

Heirloom Lettuces with Miso-Tahini

Heirloom Lettuces with Miso-Tahini

This has been my go-to simple salad for the season. Find the freshest veggies that your farmer's market has to offer. Heirloom lettuces, sunflower sprouts and tomatoes made this bowl. Top it off with miso-tahini heaven and crushed toasted sesame + dulce, and you've got yourself a crunch-y fresh start to any meal! Heirloom Lettuces [...]

Veggie Quinoa with Stir-fried Chickpeas + Ginger-Tahini Dressing

Veggie Quinoa with Stir-fried Chickpeas + Ginger-Tahini Dressing

{Yield: 3-4} Ginger-Tahini Dressing 1 garlic clove, roughly chopped 1 thumb-sized piece ginger, roughly chopped 1/4 cup tahini 2 Tbsp sweet miso zest from one lemon 1/4 cup freshly squeezed lemon juice 1/4 cup hot water 1/4 cup extra-virgin olive oil  sea salt, to taste Veggie Quinoa + Stir-fried Chickpeas 1 cup qunioa 2 cups [...]

Ani’s Sesame Noodles

Ani’s Sesame Noodles

I had the opportunity to meet Ani Phyo when she was in town on her book tour. She came out with her latest cookbook Ani's Raw Food Essentials and gave a demo at Organic Avenue a couple of weeks ago. She completely inspired me so I decided to try another one of her recipes last [...]